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FOODIVAL
May 18, 2023
7 min read
「吸客」又「養客」? 中小型餐廳該如何留住食客的心?
香港被世界譽爲「美食天堂」,糅合中西飲食文化,各國菜式應有盡有,琳琅滿目。不論地道的街頭小食到國際認可的米芝蓮星級餐廳,或是世界各地的美食,都能夠輕易地在香港品嘗到。即使是同類型的餐廳亦不勝其數,為消費者提供大量選擇。餐廳想要吸引食客本來就不是件容易的事。新開業或中小型的餐...
MODULES
Direct Procurement by Restaurant
Central Procurement
Central Kitchen
Recipe Analysis
Reports & More Insights
Connect POS System
Connect Accounting System
Connect Human Resource Management System
OUR ADVANTAGES
Why FOODIVAL
Our Services
RESOURCES
Our Clients
Blogs & News
Download Center
EVENT
Workshop
VGather x FOODIVAL x Storellet Seminar
Eats 365 x FOODIVAL Seminar
ABOUT US
Contact Us
About FOODIVAL
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